Sunday, July 24, 2011

Mushroom Seaweed Pilaf


This dish is super fast to make. If you don't have a rice cooker at home.  Simply follow the instructions, instead of putting all ingredients into a rice cooker, put them in a sauce pan to simmer.  To cook it this way, the ingredients need to be stirred constantly.  Enjoy!

Ingredients
Rice                                  2 cups
Water                               4 cups
Olive oil                           2 tablespoon
Mushroom spice mix        1 cup (1 recipe)

Directions:
1. Wash the rice with tap water, drain, then put in 3 other ingredients together in a rice cooker and push the cook button. 
2. When the rice is cooked, fluff the rice with a fork, then serve. 

Serving: 4-6

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