Mushroom Spice Mix

This spice mix is the base for many new dishes to come!!! I love these home-made mixes that will save me tons of time in the kitchen later.  

Ingredients

Onion powder                       1 tablespoon

Garlic powder                       1 tablespoon

Ground ginger                       ¼ teaspoon

Cayenne pepper                     ¼ teaspoon

White pepper, ground             1 teaspoon

Garam marsala                        2 teaspoon

Garlic salt                                2 teaspoon

Hondashi*                                2 teaspoon

Dried parsley flakes                  2 teaspoon

Dried cabbage                           ¼ cup

Dried seaweed                          1 tablespoon

Dried sliced mushroom            ½ cup

Directions:

1. Measure all ingredients into an air-tight container to keep. 

Serving: 1 cup

*Hondashi is a Japanese Bonito fish extract, use instead of MSG.

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