Friday, August 24, 2012

Grilled Cheese Sandwich



Grilled cheese sandwiches is a very economical way of making do with a meal.  But being economical doesn’t mean this can’t be a five stars dish.  Click on the film and see for yourself!!!

Ingredients 
Toast                                    4 slices
Mayonnaise                          1 tablespoon
Dijon mustard                       2 teaspoon
Swiss cheese slices               2 slices
Cheddar cheese, shredded   ¼ cup
Salted butter, chilled            1 tablespoon













Directions:

1. Spread the toast with Mayonnaise and Dijon mustard, then place the swiss cheese slices and shredded cheddar in and close the sandwich.  Spread the salted butter onto the surface in blotches with a spreader, then place the buttered side onto a hot skillet, spread butter on the other side, then slowly grill to golden brown, around 2-3 minutes, flip, grill the other side, around 2 minutes.
2. Cut the sandwich in half, serve with sliced Gala Apples and milk, serve hot. 


Servings: 2

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